Steak Poutine $13.99
Hand cut French fries are topped with Wisconsin white cheddar cheese curds, beef gravy, chopped sirloin steak, and scallions.

Chicken Salad Sandwich $12.49
Homemade chicken salad served on toasted wheat or white with lettuce and tomato. Served with a choice of side dish.

Shrimp Po Boy $17.49
Grilled or fried shrimp, chipotle aioli, chopped romaine, tomato, American cheese, served on a toasted hoagie bun with a choice of side dish.

Lemon Dill Salmon $21.99
Fresh Atlantic salmon is seasoned with lemon pepper spices, pan seared, topped with a dill cucumber cream sauce, and served over rice pilaf. Served with your choice of side.

Chicken Piccata $16.99
Boneless chicken breast is sautéed in olive oil with fresh garlic, herbs, capers, shallots, and mushrooms deglazed with white wine, homemade chicken stock, and fresh squeezed lemon juice. Served with a side of seasonal vegetables and a baked potato.

Beef & Broccoli Bowl $18.99
Steak brochette is stir fried with mushrooms, broccoli, garlic, basil, cilantro, and butter. Served with your choice of two sides

Chicken Pecan Salad Half $11.99 | Full $14.99
Mixed greens are tossed in a cranberry honey mustard dressing and topped grilled chicken breast, bacon, pecans, red onion, dried cranberries, apples, and blue cheese crumbles. Served with a slice of sour cream coffee cake.

Pumpkin Cheesecake $7.99
Pumpkin cheesecake is topped with caramel sauce, whipped cream, and cinnamon sugar.

Soup: Chicken Tortilla

Vegetable: Zucchini and Squash

Side Special: Carrot Curls